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Tuesday 13 November 2012

Ecuador Cuisine Shrimp Ceviche

When you come to Ecuador there are many cuisines to try out in this post we will concentrate on ceviche made with shrimp, when i first came here i was a bit wiery on trying out all these new foods as there is allot of lime used in these foods thought maybe bad stomach especially from using fish and shrimp etc, i did try a ceviche, but really hated it, but 2 years on i love it and have it most sundays as it is a tradition over here on the coast ,it must of just been the wrong place that i had it, Any how my wifes mother knocks up some great food ceviche being one of her dishes,
Here is a basic recipe on how to make shrimp ceviche maybe not exactly the same as my mother in laws but just a guidline you will need
    2 pounds raw shrimp, deveined, and shelled

    4 limes

    1 lemon

    1/2 medium onion, chopped fine

    3 tomatoes, chopped

    1 jalapeno, chopped, don't de-seed

    heavy handful of chopped cilantro

    10 oz. ketchup

    salt to taste

Directions

Boil water  then turn it off and put your shrimp in the pot for only one minute (they should not be completely cooked!) and remove from water to a strainer.

Put shrimp and chopped onion in a medium/large bowl and squeeze the juice of limes and lemon over the top. Salt a bit, stir, and cover with plastic wrap and refrigerate at least 1 hour. (It's important that you put onion in with shrimp in this step - if you wait and add it later it won't be the same - the onion "cooks" with the shrimp in the citrus juice.)

Remove from fridge (that's obvious, right?), stir, and add your chopped tomatoes, jalapeno, cilantro, ketchup, and a bit more salt to taste also have some rice made up to mix in and we use chiflets like crisps but made from plantain. should look something like this

ceviche shrimp ecuadorian cuisine

Jobs a good en not sure how many people this will feed but im guessing 4 plus, next i will talk about ceviche with fish also a dish called encebollado which is by far my favourite i could just eat that allday. give it a go see what you think thanks for looking!

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